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Houjicha Powder 100g

£24.00 GBP

Robust with a Deep Roasted Flavour
Our signature Uji houjicha powder is deep roasted to bring out the captivating toasty aromas with a hint of caramelised sugar — ideal for use in recipes
This reserve houjicha powder is made from carefully selected tea leaves from the renowned tea-growing region of Uji that are steamed, dried, and artisan roasted to bring out the distinctive aromas of toasted nuts, coffee, and caramelised sugar. We use proprietary ‘deep-roasting’ techniques, manually calibrating the roasting time and temperature to imbue the tea with the perfect intensity and robustness. This roasted tea is milled into a fine powder, which can easily be incorporated into any drink or dessert recipes such as houjicha lattes, ice-cream and desserts.
This houjicha powder is ideal as an ingredient for use in lattes, smoothies, desserts, and other culinary creations.
- Store in a cool dry place, away from moisture, sunlight, and odours
- Refrigerate after opening for maximum flavour and potency

Customer Reviews

Based on 2 reviews
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Shelly (Basingstoke, GB)
Perfect taste

I use this for making Hojicha latte and it is so good. I will definitely be buying again.

We’re so grateful for your review, Shelly! Thank you for taking the time to share your kind feedback with us. Please do not hesitate to get in touch in case there’s anything else at all we can do to assist you further! We look forward to serving you again! – Matchaeologist Team

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Alexandra G. (Henderson, US)
Beautifully Smokey

This Houjicha is by far my favorite; the smokey essence is strong, the flavor smooth and slightly chocolatey, and perfect when paired with milk at night.

We’re so grateful for your review, Alexandra! Thank you for taking the time to share your kind feedback with us. Please do not hesitate to get in touch in case there’s anything else at all we can do to assist you further! We look forward to serving you again! – Matchaeologist Team

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Shelly (Basingstoke, GB)
Perfect taste

I use this for making Hojicha latte and it is so good. I will definitely be buying again.

We’re so grateful for your review, Shelly! Thank you for taking the time to share your kind feedback with us. Please do not hesitate to get in touch in case there’s anything else at all we can do to assist you further! We look forward to serving you again! – Matchaeologist Team

A
Alexandra G. (Henderson, US)
Beautifully Smokey

This Houjicha is by far my favorite; the smokey essence is strong, the flavor smooth and slightly chocolatey, and perfect when paired with milk at night.

We’re so grateful for your review, Alexandra! Thank you for taking the time to share your kind feedback with us. Please do not hesitate to get in touch in case there’s anything else at all we can do to assist you further! We look forward to serving you again! – Matchaeologist Team