Misaki™ Ceremonial Matcha 20g
Ambrosial with Sweet Umami Undertones
This crème de la crème ceremonial-grade matcha brews an exquisite, buttery-sweet broth of chlorophyll elixir with rich and malty roasted aromas
The crown jewel of our artisan-roasted matcha, Misaki™ uses only the topmost leaves of shade-grown tea trees nurtured for over 30 years before harvest, boasting the sweetest and most luscious taste profile in our range. The captivating aromas of pure umami and roasted caramel can be experienced upon brewing. Packed full of L-theanine and immunity-boosting antioxidants, this rich ambrosia can also be prepared in ‘koicha’ (thick) consistency that can launch you into a transcendent state of alpha-wave nirvana.
Please visit: Step-by-step Ceremonial Matcha Brewing Tutorial Video
Place 1/2 tsp (approx. 2 bamboo scoops) of matcha (~1g) in matcha bowl, then wet with 15ml (0.5fl oz) of 70ºC/160ºF water. Thoroughly knead mixture using bamboo whisk until smooth paste forms. Add 70ml (2.4fl oz) of remaining water and mix until consistent.
Upon sipping, roll the liquid around the palate to appreciate the full flavour anatomy of the tea.
- Store in a cool dry place, away from moisture, sunlight, and odours
- Refrigerate after opening for maximum flavour and potency
I have tried many different Matcha Teas from many different suppliers but have never found any better than those sold by Matchaeologist, and their Misaki Ceremonial Matcha not only lives up to their usual high standards but is in fact their very best Matcha and is indeed 'Truly Delicious . . . !!!
Loving it! Taste amazing. I was looking for good matcha tea for a very long time and I found it. Defo recommand it.
Beautifully presented, quality product and fantastic service
Great quality matcha. Beautiful colour and Spring-like aroma. Hot or cold, this is a fancy pick me up during the day.
This ceremonial matcha gives me the umami fix. I wish I got the bigger size of Misaki. Now I’m savoring the 20g.